Mixed Livestock Farm
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Cattle
Tajima Wagyu
Pigs
Kurobuta Pork
The Montana Wagyu Cattle Company is a family-owned and operated business located in the Gallatin Valley of Southwestern Montana. They deliver premium, dry-aged beef with unmatched flavor and quality, along with Montana Natural Pork. They pride themselves on raising USDA prime dry-aged Tajima Wagyu Beef, offering a full selection of cuts and processed products.
The Montana Wagyu Cattle Company is a family-owned and operated business run from their ranch in the Gallatin Valley of Southwestern Montana. They are personally committed to the process from start to finish, raising Tajima Wagyu beef as a passion, not just a job. They partner with The Galt Ranch to meet demand, ensuring all-natural beef raised, finished, and processed in Montana without hormones or additives.
Meet Rick Woienski
Farm Owner · Since 2014
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Beef
Pork
Not verified by Bhumi. This farm's practices have not been independently verified. Product claims (grass-fed, pasture-raised, organic, etc.) are based on publicly available information and have not been confirmed.
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| sunday | Closed |
Practices