Diversified Family Farm
We Offer Pasture Raised and Rotationally Grazed
Cattle
Scottish Highlands
Bulk & Shares
CSA share, whole hog
Other
bundle/variety pack
The Holley family running Sisu Farms is Asa, Aila, Atticus, Roark, Eowyn and Almanzo. Our journey into farming started with the realization that food can be medicine. Shortly after Atticus was born in 2009, he developed awful eczema, and we discovered it was due to food allergies. Working to heal him, lead us down the path of a whole food diet including a focus on meat from healthy naturally raised animals. Over the next few years, the health of our family continued to improve with the focus on whole food. We wanted to do more to help others see the same benefits as we had. In 2018 the opportunity arose to leave LA and move back to Colorado to start farming the land where Asa grew up, and Sisu Farms was born. We now are realizing that just as food can heal the body, farming can heal the earth. We are on a mission to continue to improve the methods we use to better utilize the land, water and animals. Please come visit us and see what we are doing.
The Holley family, Asa, Aila, Atticus, Roark, Eowyn, and Almanzo, started Sisu Farms with the realization that food can be medicine, shortly after Atticus was born. They are committed to raising animals with care and providing high-quality, nutritious food to their community. Their pigs are described as "dirt pigs" because they love to root and are fed hay, feed, broken eggs, and veggie scraps. They raise Scottish Highlands cattle for their 100% grass-fed/finished beef, noting the breed's excellent foraging abilities and tender, lean, flavorful beef. They also offer CSA memberships to support the raising of eggs and meat from the beginning of the season.
Meet Asa Holley
Farm Owner · Since 2016
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Beef
Pork
Poultry & Eggs
Self-reported practices. This farm has provided information about their practices, but they have not yet been independently verified by Bhumi.
Practices