Diversified Family Farm
Small World Food
Online & Ordering
Online Ordering
Our products are produced in small batches and by local hands. While we strive for perfection, sometimes those hands make mistakes. If you are ever unsatisfied with one of our products please let us know since we can’t fix things if we don’t know they’re broken. We would like the opportunity to replace your item and refund your original purchase price. We also like coming up with some oddball items and want you to feel comfortable trying new things, so if you simply don’t like an item we’ve made, we’ll happily refund your purchase and replace it with another item of equal value. At Small World Food, we use fresh, natural ingredients in everything we make to provide the best tasting, most nourishing food possible. Drawing on both traditional old-world baking and fermentation practices as well as a modern understanding of the science behind them, we work hard to bring out the flavor and nutrition in every item. Fresh, local produce is naturally fermented and is never pasteurized so it’s full of amazing flavor & live, active, pro-biotic cultures. And since we source as much as we can from nearby farms, these traditional foods bring the bounty of New York State right to your dining table. We partner with over a dozen local farms throughout the year to offer a wide variety of organically grown NYS crops. You can expect to see everything from Spring salad mixes to Winter squash and everything in between. During Winter, we bring you a variety of storage crops from our local farmers, helping them sustain themselves through the slower season and helping you sustain your family with healthy carrots, beets, sweet potatoes, and more. From Our Grass-Fed Dairy Producers From Our Pasture-Raised Meat Producers We use ingredients that are grown organically by local farmers, or made by local businesses. Ecologically-grown food is safer and healthier for our bodies, for the farmers, and for the earth. For ingredients that are not produced in the region, we use third-party certification to ensure that their production follows organic and/or fair trade standards. For our market location and online store, we partner with business within the Upstate NY region. Many of the farms with which we work are certified organic. Others use organic practices, though not certified. No matter what though, you can be assured that every item represented on our website or market table comes from hard working NYS farmers and suppliers that care about sustainability, transparency, and producing high quality food for you, your family, and ours. Because remember: we eat this food every day and would never feed you anything we wouldn’t feed our family.
Our products are produced in small batches and by local hands. While we strive for perfection, sometimes those hands make mistakes. If you are ever unsatisfied with one of our products please let us know since we can’t fix things if we don’t know they’re broken. We would like the opportunity to replace your item and refund your original purchase price. We also like coming up with some oddball items and want you to feel comfortable trying new things, so if you simply don’t like an item we’ve made, we’ll happily refund your purchase and replace it with another item of equal value. At Small World Food, we use fresh, natural ingredients in everything we make to provide the best tasting, most nourishing food possible. Drawing on both traditional old-world baking and fermentation practices as well as a modern understanding of the science behind them, we work hard to bring out the flavor and nutrition in every item. Fresh, local produce is naturally fermented and is never pasteurized so it’s full of amazing flavor & live, active, pro-biotic cultures. And since we source as much as we can from nearby farms, these traditional foods bring the bounty of New York State right to your dining table. We partner with over a dozen local farms throughout the year to offer a wide variety of organically grown NYS crops. You can expect to see everything from Spring salad mixes to Winter squash and everything in between. During Winter, we bring you a variety of storage crops from our local farmers, helping them sustain themselves through the slower season and helping you sustain your family with healthy carrots, beets, sweet potatoes, and more. We use ingredients that are grown organically by local farmers, or made by local businesses. Ecologically-grown food is safer and healthier for our bodies, for the farmers, and for the earth. For ingredients that are not produced in the region, we use third-party certification to ensure that their production follows organic and/or fair trade standards. For our market location and online store, we partner with business within the Upstate NY region. Many of the farms with which we work are certified organic. Others use organic practices, though not certified. No matter what though, you can be assured that every item represented on our website or market table comes from hard working NYS farmers and suppliers that care about sustainability, transparency, and producing high quality food for you, your family, and ours. Because remember: we eat this food every day and would never feed you anything we wouldn’t feed our family.
Meet Robert (Workin' in the Dirt farm)
Farm Owner · Since 2007
Every practice listed here means something specific. Tap any practice to learn what it requires and why it matters.
Poultry & Eggs
Not verified by Bhumi. This farm's practices have not been independently verified. Product claims (grass-fed, pasture-raised, organic, etc.) are based on publicly available information and have not been confirmed.
Practices