Terrace Ridge Farm, LLC

Terrace Ridge Farm, located between Vass and Carthage, NC, was founded in 1926 by Archie B. and Katie Johnson Parker (pictured here with two of their three sons).  Throughout the years, Terrace Ridge Farm has produced dewberries, tobacco, vegetables, beef, hay, and more. Terrace Ridge Farm is family-owned and operated by Michael, Carol, Garin, Matthew, and Hannah Parker.  We specialize in producing high-quality, pasture-raised farm-to-freezer finished beef and coastal bermuda hay for horses, cows, goats, and more. Our horse hay can be picked up in the field during the summer or at the barn.  Delivery is also available. Beef is sold by the pound, by the quarter steer, by the half steer, and by the whole steer. Beef is typically picked up either at Terrace Ridge Farm or at Key Packing Company in Robbins, NC.  Beef delivery is available for an additional fee. Hay and beef sales are by appointment only at the farm, so please call or text us at (910) 639-8115 to schedule your appointment!